More Double Trouble — two top pastry chefs and six courses!
Andy Vorbusch, head pastry chef at the Dolder Grand in Zurich and René Frank, chef and co-owner of CODA would like to invite you to the second Double Trouble Dinner at CODA.
Both chefs, who were awarded 'Pastry Chef of the Year', will create an extraordinary culinary experience for you. Snacks as an amusement will feature three creations by Andy Vorbusch and three creations by René Frank, special pairing drinks for each course and — as a satisfying sweet finish — chocolates.
Excited for the night? Two specialists, two chances, one evening.
Early connoisseurs — 8.30 pm
Midnight seating — 12.30 am
To reserve your spot follow this link: http://coda-berlin.com/en/tickets/
We look forward to having you!
-Your CODA team